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Food Illustration in Malaysia, Illustration 绘图

15个马来西亚经典零食

以下都是一些80,90年代的经典零食,黄心酸梅好像没有看到了。🤔🤔 每次吃吹波糖,都会与朋友比谁可以吹出比较大的波波。 将饼干条沾上巧克力酱,完全是小时候的chocolate fondue. 如果 nutela 也有这样的包装也不错 Super Ring 吃完后,手都会变橘色。 榴莲爆米花,马来西亚最有代表性的零食,这真的很榴莲,真的很好吃。 酸酸甜甜山楂片,一片一片的吃得很过瘾。 缤纷色彩的糖霜饼干 通常困了,都会那一粒吃来提神,其实它真可有咖啡成分吗? 🤔 鱼味的零食,会吃上瘾。 黄心酸梅,每次吃都会很期待吃到最后的酸梅粒 非常浓郁的虾味零食,小小的一包,几口就吃完了。 最喜欢辣口味的Twisties! 入口即化的轮胎饼,好好吃哦。 先酸后甜的糖果,好刺激! 马来西亚家喻户晓的干面零食,非常脆口,有些人喜欢压碎才吃,有些喜欢整片拿来咬。你呢?

Food Illustration in Malaysia, Illustration 绘图

7 types of Malaysian favourite Bak Chang (glutinous rice dumpling) 7款马来西亚人最爱的粽子

Dragon boat festive is around the corner, Malaysian Chinese still remain this culture, we celebrate this festive by making or eat glutinous rice dumpling. There are 7 types of Bak Chang can be find in Malaysia. 端午节快到了! 妈妈们应该开始准备材料要为孩子们做爱心粽子来庆祝端午节了。 以下 7 款是马来西亚可以吃到的粽子。 Hokkien Sio Bak Chang is lightly stir fried glutinous rice stuffed with braised pork, […]

Food Illustration in Malaysia, Illustration 绘图

Soffle Malaysia 辛せの味 soft and fluffy Japanese souffle pancake at Sunway pyramid

Good news for pancake lovers. The first Japanese souffle pancake is in the town. This Japanese souffle pancake is so soft and fluffy, the creaminess of the pancake just melt in your mouth. They have 9 flavours of pancake and plenty beverage choices. Needless to go Japan for souffle pancake, you can just visit their […]

Food Illustration in Malaysia, Illustration 绘图

Top 100 Malaysia food 100种马来西亚美食

Kopi peng 咖啡冰 2. Ikan bakar 烤魔鬼鱼 3. Hainan chicken rice 海南鸡饭 4. Nasi Lemak 椰浆饭 5. Rojak 罗惹 6. Assam laksa 亚参加沙 7. Otak-otak 乌打 8. Curry mee 咖喱面 9. Teh tarik 拉茶 10. Char kway teow 炒粿条 11. Apam balik nipis / tebal 曼煎粿 12. Cendol 煎蕊 13. Sambal Petai prawn 参巴臭豆炒虾 14. […]

Food Illustration in Malaysia, Illustration 绘图, My Recipe

Water Chestnuts Jelly 红糖马蹄果冻

红糖马蹄果冻Water chestnuts Jelly Ingredients 材料:15g Agar Agar powder 燕菜粉50g Dark brown sugar 红糖10 water chestnuts 10粒 马蹄 (minced)(切碎)1lit water 水 Method 做法:1. Boiled and melt agar agar powder and sugar in the water.把燕菜粉和糖融化在水里2. Pour in a pan and sprinkles the water chestnuts.倒入一个盘,加入马蹄碎。3. Let it cool and hardened. 放一边,冷却。 红糖马蹄果冻,爽口清甜,吃了也不会有负担,非常适合饭后甜点。Water chestnuts jelly best served as light dessert […]

Food Illustration in Malaysia, Illustration 绘图

Molten Lava Cake Recipe 朱古力心太软食谱

一想到甜点,我就会想到朱古力心太软,在热烘烘的蛋糕上切一切,里面的浓浓扑鼻的巧克力酱像岩浆的流了出来。如果配上雪糕, 冷和热的同时放进嘴里,也让那口感更上了一个层次,太好吃了。 大家不妨在家动动手,做这简单又很好吃的心太软蛋糕吧! When talk about desserts, I always think about Molten Lava Cake. Melted chocolate lava flow out when cut with the spoon. Best served with ice cream, the combination of hot and cold in the mouth are absolutely gorgeous. You can try this simple and delicious recipe at home. Ingredients 食材: 170g semi-sweet […]

Food Illustration in Malaysia, Illustration 绘图, My Recipe

红糖冬瓜茶食谱 Winter melon tea recipe

新年期间,不停的吃年饼,而且天气又热,导致喉咙痛,长青春痘。这个时候最好就是来一杯冰凉或热的冬瓜茶,可以帮助解暑,解热。冬瓜蜜步骤简单,好喝又健康。 With all the fried food and cookies during chinese New year, it had caused sore throat and pimples! Therefore Winter melon tea are very useful to reduce the heat from our body. 食材 Ingredients: 一粒冬瓜大约1.5kg Winter Melon~1.5kg 400g红糖 400gdark brown sugar 100g冰糖 100g rock sugar 步骤 Steps: 把冬瓜清理干净,连皮和籽一起切成小块。Clean up the melon, and cut into […]

My Recipe

Five spice Lobak recipe 五香粉春卷食谱

五香粉春卷是马来西亚家喻户晓的一道美食,马来西亚人称它为Lobak (卤肉)。外层酥脆,内陷软绵入口即化,沾上辣椒酱,太好吃了 。春节当然不能没有 lobak 啊,所以这个春节的来临,我准备了两种口味的lobak,一个是芋头馅料,一个是沙葛馅料,满满的馅料,满满的爱。 Lobak is a famous dish in Malaysia, Malaysian loves this cuisine because it is so flavourful with crunchy outer layer, but soft and chewy filling. The taste gets better by dipping with chili sauce. This coming Chinese New year, I prepared two types of Lobak fillings, yam and sengkuang fillings, […]

My Recipe

简单美味牛轧糖食谱 Easy homemade Nougat recipe

记得4年前,第一次带10个月大的栗子到欧洲自游旅行,在比利时和法国到处都看到卖牛轧糖,而且价钱都很贵。我们只能站在店外,吞咽着口水,看着那热喷喷刚出炉的牛轧糖。我是喜欢吃软软的牛轧糖,不喜欢硬的牛轧糖,在外卖的价钱可不便宜,还是自己做吧!发现自己做真的很简单! 传统牛轧糖都是用鸡蛋白和糖制作,但现代许多食谱都简单化,用软糖来取代鸡蛋白。这可以减少鸡蛋白导致食物中毒的机率和方便制作的过程。 有些食谱是建议用奶粉和软糖的搭配,而我个人比较喜欢用白色巧克力和软糖的搭配,口感会比较软,但比较扎实。 During our first self Europe tour with 10 months old Chestnut about 4 years ago, I remember we can see nougats selling everywhere on Belgium and Paris street. The price was not cheap, so we stood in front of the shops, drooling by the smell of the fresh made nougats. I prefer […]

My Recipe

香茅黄姜烤鸡配脆饼皮Lemongrass tumeric chicken with crunchy basil tortilla

我很喜欢香茅,香茅是许多马来西亚食物不可缺的一个食材。 黄姜也是一个营养价值很高的食材,它可以增强免疫力,预防心脏病,老年痴呆症和癌症等等。 用这两个食材来烤鸡肉,不但营养成分高,而且非常美味。 I love lemongrass, it is an amazing ingredient that can add so much fragrance to your cooking. Tumeric also a wonderful ingredient with so many benefits such as potential to prevent heart disease, Alzheimer’s or cancer. It also a potent anti inflammation and antioxidant. Baked chicken with Turmeric and lemongrass give a […]

My Recipe

猪肉干食谱 Bak Gua recipe

新年当然少不了肉干啊! 新年期间外面卖的肉干,不但价格贵,而且我们还会担心是否有添加防腐剂,色素,品质改良剂等等。 既然那么多的顾虑,不然我们自己在家自制肉干吧,安全又健康。方法非常简单,而且很好吃。 Bak Gua is a must in Chinese New Year. But Bak Gua is always very costly during chinese new year. Besidde that, we also concerned about the added preservatives and colouring in Bak Gua making outside. Therefore it is better that we make our own Bak Gua. With these simple steps, you […]